The Best Probiotic and Prebiotic Foods
If you’ve read our other blog post, Probiotics vs Prebiotics – what’s the difference? then you will hopefully understand the difference between pro and prebiotics. However, you are probably wondering what foods constitute probiotics and what constitutes prebiotics, and that’s precisely what this blog post is for. Below we’ve compiled a list of foods for both probiotics and prebiotics, so you can start to incorporate them into your diet.
Probiotic Foods:
- Sauerkraut
- Kombucha
- Kimchi
- Kefir
- Yoghurt – providing it contains active or live cultures
- Miso
- Tempeh
- Unpasteurised pickled vegetables
- Certain cheeses such as gouda, cottage cheese, cheddar and mozzarella
Prebiotics Foods:
- Oats
- Bananas
- Legumes
- Beans
- Peas
- Onions
- Leeks
- Garlic
- Berries
- Asparagus
- Dandelion greens